Arugula and plum tomato sauce (recipe)

Arugula and plum tomato sauce (recipe)
Name	Arugula and plum tomato sauce
Ingredients	Olive oil • Butter • Garlic clove • Plum tomato • Arugula • Parmesan cheese
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	239.6
Fat	25.2
Protein	1
Carbohydrate	4
Fiber	1.1
Net carbohydrates	2.9
Sugar	2.4
Saturated fat	9.2
Cholesterol (mg)	30.5
Sodium	86.8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Arugula and plum tomato sauce (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Arugula and plum tomato sauce (recipe) details

Recipe instructions

1. Heat oil and butter in a medium skillet over low heat; stir in the garlic; saute 1 minute.
2. Add the tomatoes and heat to boiling, about 5 minutes.
3. Stir in the arugula and simmer, stirring, until wilted and sauce is slightly reduced, about 3 minutes.
4. Season with salt and pepper. Toss hot pasta with the sauce.
5. Serve topped with Parmesan cheese.
   
   Food tags
   Vegetable,, Inexpensive

Arugula and plum tomato sauce (recipe) details

Time:
Prep Time in Hours and Mins:20M

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