Chinese stir-fried cabbage (recipe)

From WikiMD's Wellness Encyclopedia

Chinese stir-fried cabbage (recipe)
NameChinese stir-fried cabbage
IngredientsSavoy cabbage Streaky bacon Garlic clove Fresh ginger Red onion Butter Chinese five spice powder
Cooktime (in hours)0.166666667
Preptime (in hours)0.25
Totaltime (in hours)0.416666667
Keto friendlinessKeto friendly
Calories348.9
Fat34.7
Protein6.8
Carbohydrate2.4
Fiber0.3
Net carbohydrates2.1
Sugar0.8
Saturated fat12.6
Cholesterol (mg)53.8
Sodium513.5
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chinese stir-fried cabbage (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Chinese stir-fried cabbage (recipe) details

Recipe instructions

  1. Very finely shred the cabbage. Set aside.
  2. Finely chop the bacon and fry until pink in the oil.
  3. Add the finely diced ginger, garlic and onion. Fry until golden and the bacon is crispy.
  4. Add the butter. Then add the cabbage, sprinkle over the Chinese 5-spice and stir-fry for 5-6 mins until cooked.
  5. The cabbage should retain a crisp texture.

    Food tags
    Vegetable, Chinese, Asian, Kid Friendly, Savory,, Easy, Inexpensive


Chinese stir-fried cabbage (recipe) details

Time:
Prep Time in Hours and Mins:25M

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