Baked fish and mushrooms (recipe)
Baked fish and mushrooms (recipe) | |
---|---|
Name | Baked fish and mushrooms |
Ingredients | Bacon • Fresh mushrooms • Green onions • Butter • Margarine • Dried tarragon • Paprika |
Cooktime (in hours) | 0.25 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.583333333 |
Keto friendliness | Keto friendly |
Calories | 333.4 |
Fat | 15.4 |
Protein | 43.8 |
Carbohydrate | 3.5 |
Fiber | 1.2 |
Net carbohydrates | 2.3 |
Sugar | 1.2 |
Saturated fat | 7.5 |
Cholesterol (mg) | 129.6 |
Sodium | 303.1 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked fish and mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Baked fish and mushrooms (recipe) details
Recipe instructions
- Thaw fish, if frozen.
- In a skillet, cook bacon, reserve grease.
- Crumble the bacon and set aside.
- Cook mushrooms and onions in drippings until tender.
- Place fish in 12x7.5x2-inch baking dish; sprinkle with salt.
- Combine mushrooms, onion, butter, and tarragon.
- Spread atop fish, sprinkle with paprika.
- Bakeat 350F for 15-20 minutes or till fish flakes easily when tested with a fork.
- Garnish with crumbed bacon.
Food tags
< 60 Mins"
Baked fish and mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:35M
"
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Contributors: Prab R. Tumpati, MD