Chile chocolate pretzels (recipe)
| Chile chocolate pretzels (recipe) | |
|---|---|
| Name | Chile chocolate pretzels |
| Ingredients | Cayenne pepper • Vegetable shortening |
| Cooktime (in hours) | 1 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 1.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 14.9 |
| Fat | 1.2 |
| Protein | 0.1 |
| Carbohydrate | 1 |
| Fiber | 0.1 |
| Net carbohydrates | 0.9 |
| Sugar | 0.8 |
| Saturated fat | 0.4 |
| Cholesterol (mg) | 0.4 |
| Sodium | 1.3 |
| Yield | 36 pretzels |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Chile chocolate pretzels (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Prepare a baking sheet, lined with foil or waxed paper.
- In a microsafe bowl, combine the chocolate, cayenne and shortening.
- Microwave on 50% power for 1 minute, remove and stir.
- Continue this process in 10 second increments until mixture is blended and smooth.
- Using a skewer, dip each pretzel one at a time into chocolate mixture making certain to coat each side.
- Place coated pretzels on lined baking sheet.
- Refrigerate until chilled.
Food tags
Free Of...,, Easy
Chile chocolate pretzels (recipe) details:
Time:
Prep Time in Hours and Mins:1H10M
"
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Contributors: Prab R. Tumpati, MD
