Crab stuffed eggs (recipe)
| Crab stuffed eggs (recipe) | |
|---|---|
| Name | Crab stuffed eggs |
| Ingredients | Eggs • White crab meat • Mayonnaise • Tabasco sauce • Fresh chives |
| Cooktime (in hours) | 1 |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 1.25 |
| Keto friendliness | Keto friendly |
| Calories | 152.3 |
| Fat | 9.1 |
| Protein | 15 |
| Carbohydrate | 1.5 |
| Fiber | 0 |
| Net carbohydrates | 1.5 |
| Sugar | 0.8 |
| Saturated fat | 2.5 |
| Cholesterol (mg) | 333.2 |
| Sodium | 434.6 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Crab stuffed eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Spoon out the egg yolks and put them into a large bowl, keeping the egg whites on the side.
- Mash the yolks with a fork and mix well with the crab meat, mayonnaise, relish and Tabasco. Adjust seasoning as necessary.
- Spoon the mixture back into the egg whites, piling it up.
- Sprinkle the chives over the eggs.
- Arrange salad leaves on a plate and place the eggs on top.
- Chill for about 1 hour until ready to serve.
Food tags
Crab, Brunch,
Crab stuffed eggs (recipe) details
Time:
Prep Time in Hours and Mins:1H15M
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Contributors: Prab R. Tumpati, MD
