Dress it up: deviled eggs (recipe)

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Dress it up: deviled eggs (recipe)
NameDress it up: deviled eggs
IngredientsEggs Mayonnaise Dijon mustard Onion powder Salt Pepper Paprika
Cooktime (in hours)0.333333333
Preptime (in hours)0.75
Totaltime (in hours)1.083333333
Keto friendlinessKeto friendly
Calories103.9
Fat7.5
Protein6.5
Carbohydrate2.4
Fiber0.1
Net carbohydrates2.3
Sugar1
Saturated fat1.9
Cholesterol (mg)213.4
Sodium143.3
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Dress it up: deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Dress it up: deviled eggs (recipe) details

Recipe instructions

  1. Place eggs in a small saucepan and cover with water.
  2. Bring to a boil over high heat for 5 minutes.
  3. Turn off heat and let eggs sit in hot water for 20 minutes.
  4. Transfer to a bowl of ice water and chill for 10 minutes.
  5. Peel the cooled eggs, and slice them in half, lengthwise.
  6. Carefully remove the yolks from the whites, set the whites on a plate, and place the yolks in a large bowl.
  7. To the yolks, add the mayonnaise, mustard, and onion powder, stirring well to combine. Season with salt and pepper.
  8. Spool the yolk mixture into a piping bag and pipe it decoratively into the empty whites.
  9. Lightly dust the top with paprika, and serve.
  10. Store deviled eggs in the refrigerator for up to 24 hours.

    Food tags
    Potluck,


Dress it up: deviled eggs (recipe) details

Time:
Prep Time in Hours and Mins:1H5M

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