East side new york half-sour pickles (recipe)

East side new york half-sour pickles (recipe)
Name	East side new york half-sour pickles
Ingredients	Kirby cucumbers • Water • Salt • Garlic cloves
Preptime (in hours)	0.033333333
Totaltime (in hours)	0.033333333
Keto friendliness	Keto friendly
Calories	17.4
Fat	0.1
Protein	0.8
Carbohydrate	4.2
Fiber	0.6
Net carbohydrates	3.6
Sugar	1.9
Saturated fat	0
Cholesterol (mg)	0
Sodium	1889.8
Yield	30-35 pickles
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
East side new york half-sour pickles (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
East side new york half-sour pickles (recipe) image(external)

Recipe instructions

1. Fill a 1-gallon jar with cucumbers; set aside.
2. In a separate container, mix together water, salt, pickling spices, and garlic.
3. Pour over cucumbers and then cover with waxed paper to keep cucumbers in the solution.
4. Leave out for 2 weeks without refrigeration!.
   
   Food tags
   Vegetable, European, Vegan, Kosher, Hanukkah,, No Cook, Beginner Cook, Easy, Inexpensive

East side new york half-sour pickles (recipe) details

Time:
Prep Time in Hours and Mins:2M

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