Fungus and garlic (recipe)
| Fungus and garlic (recipe) | |
|---|---|
| Name | Fungus and garlic |
| Ingredients | Button mushrooms • Egg • Garlic powder • Salt • Pepper |
| Cooktime (in hours) | 0.25 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.416666667 |
| Keto friendliness | Keto friendly |
| Calories | 38 |
| Fat | 1.5 |
| Protein | 3.4 |
| Carbohydrate | 3.4 |
| Fiber | 0.6 |
| Net carbohydrates | 2.8 |
| Sugar | 1.1 |
| Saturated fat | 0.4 |
| Cholesterol (mg) | 52.9 |
| Sodium | 39.2 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Fungus and garlic (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Fungus and garlic (recipe) details
Recipe instructions
- Dip the mushrooms in the egg.
- Mix the breadcrumbs and the garlic granules and season with salt and pepper (don't add pepper if you are using garlic pepper).
- Dip the mushrooms in the breadcrumb mixture.
- Deep fry in hot oil until golden.
- Drain and blot on kitchen paper.
- Serve with cocktail sticks and a separate sauce for dipping such as bleu cheese dip or ranch dip.
Food tags
Grains, Vegetable, Canadian, Scottish, European, Christmas, Thanksgiving, St. Patrick's Day,, Deep Fried, Easy
Fungus and garlic (recipe) details
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD
