Italian shredded beef (recipe)

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Italian shredded beef (recipe)
NameItalian shredded beef
IngredientsStewing beef Onion Beef bouillon cubes Hot water Burgundy wine
Cooktime (in hours)3.5
Preptime (in hours)0.25
Totaltime (in hours)3.75
Keto friendlinessKeto friendly
Calories30.6
Fat0.2
Protein0.5
Carbohydrate2.7
Fiber0.3
Net carbohydrates2.4
Sugar0.9
Saturated fat0.1
Cholesterol (mg)0.2
Sodium306.4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Italian shredded beef (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Italian shredded beef (recipe) details
Italian shredded beef (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Italian shredded beef (recipe)


  1. Brown the beef in a small amount of oil until nice and brown.
  2. Add the remaining ingredients.
  3. Simmer until the beef is very tender and starts to shred, a MINIMUM of 3 hours.
  4. Check as it simmers to make sure it doesn't dry out.
  5. Adding more water, wine, or beef broth as needed.
  6. But not until necessary.
  7. Serve on crusty hard rolls.
  8. We sometimes like to add sauteed pepper strips and a slice of Provolone cheese.

    Food tags
    Meat, Potluck, Weeknight,


Italian shredded beef (recipe) details

Time:
Prep Time in Hours and Mins:3H45M

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Contributors: Prab R. Tumpati, MD