Italian style deviled eggs (recipe)
| Italian style deviled eggs (recipe) | |
|---|---|
| Name | Italian style deviled eggs |
| Ingredients | Eggs • Mayonnaise • Spicy brown mustard • Parmesan cheese • Pepper • Black olives • Paprika |
| Cooktime (in hours) | 1 |
| Totaltime (in hours) | 1 |
| Keto friendliness | Keto friendly |
| Calories | 58.7 |
| Fat | 4.3 |
| Protein | 3.4 |
| Carbohydrate | 1.5 |
| Fiber | 0.1 |
| Net carbohydrates | 1.4 |
| Sugar | 0.6 |
| Saturated fat | 1.1 |
| Cholesterol (mg) | 107.4 |
| Sodium | 90.2 |
| Servings | 12 |
| Yield | 12 eggs |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian style deviled eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Italian style deviled eggs (recipe) image(external)
Recipe instructions
- Boil, cool and peel eggs.
- Cut eggs in half lengthwise, carefully scoop out yolks and place them in a small bowl.
- Mash egg yolks with a fork.
- Add mayonnaise, Italian dressing mix, mustard, Parmesan cheese and pepper. Blend well.
- Scoop or pipe yolk mixture into egg halves.
- Garnish with black olive slices and paprika if desired. Refridgerate until ready to serve.
Food tags
Kid Friendly, Thanksgiving,, Easy
Italian style deviled eggs (recipe) details
Time:
Prep Time in Hours and Mins:1H
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Contributors: Prab R. Tumpati, MD
