Okefenokee fried alligator (recipe)

Okefenokee fried alligator (recipe)
Name	Okefenokee fried alligator
Ingredients	Alligator meat • Garlic powder • Black pepper • Cayenne pepper • Flour • Salt
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.333333333
Totaltime (in hours)	0.666666666
Keto friendliness	Keto friendly
Calories	0.1
Fat	0
Protein	0
Carbohydrate	0
Fiber	0
Net carbohydrates	0
Sugar	0
Saturated fat	0
Cholesterol (mg)	0
Sodium	0
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Okefenokee fried alligator (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.

Recipe instructions

1. After thawing sprinkle with meat tenderizer.
2. Let stand for 20 minutes.
3. Season to taste with garlic powder and black pepper.
4. Coat well with flour.
5. Heat cooking to 350 degrees.
6. Cook until golden brown.
7. Do not over cook.
8. It should be tender, moist and have the color consistency of golden fried chicken when properly cooked.
9. Serve with your favorite sauce.
   
   Food tags
   Wild Game, Meat,

Okefenokee fried alligator (recipe) details

Time:
Prep Time in Hours and Mins:40M

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