Poached salmon with spinach and cheese (recipe)
Poached salmon with spinach and cheese (recipe) | |
---|---|
Name | Poached salmon with spinach and cheese |
Ingredients | Water • White wine • Bay leaf • Green onions • Salmon fillet • Frozen chopped spinach • Ground nutmeg • Mozzarella cheese |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.666666666 |
Keto friendliness | Keto friendly |
Calories | 232.8 |
Fat | 8.6 |
Protein | 29.1 |
Carbohydrate | 4.4 |
Fiber | 2.2 |
Net carbohydrates | 2.2 |
Sugar | 1 |
Saturated fat | 2.8 |
Cholesterol (mg) | 63.4 |
Sodium | 230.2 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Poached salmon with spinach and cheese (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Poached salmon with spinach and cheese (recipe) details
Poached salmon with spinach and cheese (recipe) image(external)
Recipe instructions
- Combine water, wine, bay leaf and green onion in a large skillet.
- Bring to a boil over high heat.
- Carefully add fish and return to a boil. Reduce heat to low, cover and simmer 8 to 10 minutes, until fish flakes easily with a fork.
- Remove fish and pat dry.
- Preheat broiler on high heat. Line a baking sheet with foil and spray with cooking spray.
- Sprinkle spinach with nutmeg and mix lightly. Arrange fish on baking sheet, top with spinach and sprinkle with cheese.
- Broil 1 to 2 minutes, until cheese is melted and lightly browned.
-
Serve immediately and enjoy.
Food tags
Spinach, Cheese, Greens, Vegetable, Very Low Carbs, Low Cholesterol,, Easy
Poached salmon with spinach and cheese (recipe) details
Time:
Prep Time in Hours and Mins:40M
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Contributors: Prab R. Tumpati, MD