Polenta pasticciata (recipe)

Polenta pasticciata (recipe)
Name	Polenta pasticciata
Ingredients	Bechamel sauce • Gorgonzola • Bacon • Parmesan cheese • Sage leaf
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.25
Keto friendliness	Keto friendly
Calories	582
Fat	51.3
Protein	27.2
Carbohydrate	2.7
Fiber	0
Net carbohydrates	2.7
Sugar	0.5
Saturated fat	26.2
Cholesterol (mg)	109
Sodium	1811.5
Servings	2
Yield	1 dish
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC

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Polenta pasticciata (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Polenta pasticciata (recipe) details

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Polenta pasticciata (recipe)

1. Butter a terrine and make a layer of polenta on the bottom. cover this with a layer of bechamel, some crumbled gorgonzola and some chopped pancetta.
2. Keep on layering, ending up with bacon pieces on top. Add the Grana Padano, chopped sage leaf and pepper on top and bakeat 180 degrees C for 10-15 minutes.
3. I grill it for a few more minutes because I like it rather browned.
   
   Food tags
   European, Kid Friendly, Brunch,, Easy, Inexpensive

Polenta pasticciata (recipe) details

Time:
Prep Time in Hours and Mins:15M

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