Portillo's italian beef sandwiches (recipe)

Portillo's italian beef sandwiches (recipe)
Name	Portillo's italian beef sandwiches
Ingredients	Salt • Ground black pepper • Dried oregano • Dried basil • Water • Dried parsley • Garlic powder • Bay leaf • Rump roast
Cooktime (in hours)	12
Preptime (in hours)	0.25
Totaltime (in hours)	12.25
Keto friendliness	Keto friendly
Calories	452.1
Fat	27.6
Protein	47.1
Carbohydrate	0.7
Fiber	0.2
Net carbohydrates	0.5
Sugar	0
Saturated fat	10.9
Cholesterol (mg)	170.1
Sodium	355.6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Portillo's italian beef sandwiches (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Portillo's italian beef sandwiches (recipe) image(external)

Recipe instructions

1. In a medium saucepan over medium high heat, combine the water, salt, ground black pepper, oregano, basil, onion salt, parsley, garlic powder, bay leaf and salad dressing mix.
2. Stir well and bring just to a boil.
3. Place roast in a slow cooker and pour mixture over the roast.
4. Cover and cook on low setting for 10 to 12 hours OR high setting for 4 to 5 hours.
5. Remove bay leaf and shred meat with a fork.
6. Serve on Italian Rolls.
   
   Food tags
   Meat, European, Potluck, Weeknight, Easy

Portillo's italian beef sandwiches (recipe) details:

Time:
Prep Time in Hours and Mins:12H15M

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