Spaetzle in herbed tomato cream sauce (recipe)

Spaetzle in herbed tomato cream sauce (recipe)
Name	Spaetzle in herbed tomato cream sauce
Ingredients	Garlic cloves • Fresh chives • Fresh basil leaves • Dried basil leaves • Sour cream • Mayonnaise • Spaetzle noodles
Cooktime (in hours)	0.333333333
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.5
Keto friendliness	Keto friendly
Calories	63.1
Fat	5.6
Protein	0.7
Carbohydrate	3
Fiber	0.1
Net carbohydrates	2.9
Sugar	0.5
Saturated fat	2.2
Cholesterol (mg)	8.2
Sodium	66.3
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Spaetzle in herbed tomato cream sauce (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Spaetzle in herbed tomato cream sauce (recipe) details
Spaetzle in herbed tomato cream sauce (recipe) image(external)

Recipe instructions

1. Heat oil in 10-inch nonstick skillet over medium heat. Cook tomatoes and garlic in oil 5 to 7 minutes, stirring occasionally, until tomatoes are tender; reduce heat to low.
2. Stir in chives, basil, sour cream and mayonnaise. Cook 2 to 3 minutes, stirring occasionally, until sauce is hot.
3. Meanwhile, heat spaetzle as directed on package. Add hot spaetzle to skillet; toss to coat with sauce.
   
   Food tags
   German, European,, Easy

Spaetzle in herbed tomato cream sauce (recipe) details

Time:
Prep Time in Hours and Mins:30M

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