Crock pot stuffed mushrooms (recipe)
Crock pot stuffed mushrooms (recipe) | |
---|---|
Name | Crock pot stuffed mushrooms |
Ingredients | Mushrooms • Olive oil • Red onion • Garlic cloves • Salt • Ground black pepper • Paprika • Fresh parsley • Gruyere cheese |
Cooktime (in hours) | 2 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 2.166666667 |
Keto friendliness | Keto friendly |
Calories | 137.4 |
Fat | 10.9 |
Protein | 7.7 |
Carbohydrate | 3.5 |
Fiber | 0.9 |
Net carbohydrates | 2.6 |
Sugar | 1.4 |
Saturated fat | 4.2 |
Cholesterol (mg) | 20.8 |
Sodium | 456 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Crock pot stuffed mushrooms (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Crock pot stuffed mushrooms (recipe) details
Recipe instructions
- In a skillet, over medium heat, add the oil, onion, garlic, and mushroom stems. Cook for 2 - 3 minutes, until onion begins to soften.
- Add the sausage patties and crumble with a wooden spoon. Season with salt, pepper, and paprika, and cook until lightly browned through.
- Transfer the sausage to a heavy mixing bowl along with the parsley and Gruyere cheese. Stir to combine ingredients and stuff 1 TBS of mixture into each mushroom cap. Place into the crock pot, cover and cook on High for 2 hours Serves 6 - 10
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Food tags
, Easy
Crock pot stuffed mushrooms (recipe) details
Time:
Prep Time in Hours and Mins:2H10M
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Contributors: Prab R. Tumpati, MD