Feta and olive meatballs (recipe)
| Feta and olive meatballs (recipe) | |
|---|---|
| Name | Feta and olive meatballs |
| Ingredients | Ground beef • Feta cheese • Eggs • Dried oregano • Cumin • Dried parsley • Red pepper flakes |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.083333333 |
| Totaltime (in hours) | 0.416666666 |
| Keto friendliness | Keto friendly |
| Calories | 356.9 |
| Fat | 25.7 |
| Protein | 27.4 |
| Carbohydrate | 3.1 |
| Fiber | 0.9 |
| Net carbohydrates | 2.2 |
| Sugar | 1 |
| Saturated fat | 10.5 |
| Cholesterol (mg) | 199.6 |
| Sodium | 468.9 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Feta and olive meatballs (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.
Feta and olive meatballs (recipe) details
Recipe instructions
- Mix all the ingredients together.
- Separate into 12-16 balls (I find smaller meatballs make portion control easier). Fry them in olive oil over medium heat.
- Place on paper towels to absorb grease.
Food tags
Meat, Very Low Carbs, High Protein,, Beginner Cook, Easy
Feta and olive meatballs (recipe) details
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD
