Garlicky herb-rubbed hanger steaks (recipe)

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Garlicky herb-rubbed hanger steaks (recipe)
NameGarlicky herb-rubbed hanger steaks
IngredientsDried thyme Dried rosemary Dried marjoram Dried oregano Garlic Sweet paprika Olive oil
Cooktime (in hours)0.666666667
Preptime (in hours)0.333333333
Totaltime (in hours)1
Keto friendlinessKeto friendly
Calories565.1
Fat42.7
Protein39.5
Carbohydrate3.7
Fiber1
Net carbohydrates2.7
Sugar0.3
Saturated fat16.6
Cholesterol (mg)115.7
Sodium117.8
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Garlicky herb-rubbed hanger steaks (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Garlicky herb-rubbed hanger steaks (recipe) details

Recipe instructions

  1. In a mini food processor or spice grinder, combine the dried thyme with the dried rosemary, marjoram and oregano and blend the herbs until a powder forms.
  2. On a work surface, rub the minced garlic cloves all over the hanger steaks and sprinkle them with the sweet paprika.
  3. Dust the steaks with the powdered herbs, cover with plastic wrap and refrigerate for at least 4 hours or overnight.
  4. Let the steaks stand at room temperature for 1 hour before proceeding.
  5. Light a grill.
  6. Drizzle the steaks all over with olive oil and season them generously with salt and pepper.
  7. Grill the steaks over a medium-high fire until they are charred on the outside and medium-rare on the inside, about 12 minutes per side.
  8. Transfer the steaks to a carving board to rest for 15 minutes.
  9. Working from both sides and using a sharp knife, slice the steaks against the grain until you reach the strip of gristle in the center- Discard the gristle.
  10. Arrange the slices on a platter and serve.

    Food tags
    Steak, Meat, Very Low Carbs, High Protein, Egg Free, Free Of..., Spring, Summer,, Small Appliance


Garlicky herb-rubbed hanger steaks (recipe) details

Time:
Prep Time in Hours and Mins:1H

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Contributors: Prab R. Tumpati, MD