Hard pretzels - salzstangen ii (recipe)
| Hard pretzels - salzstangen ii (recipe) | |
|---|---|
| Name | Hard pretzels - salzstangen ii |
| Ingredients | Flour • Baking powder • Salt • Butter • Egg |
| Cooktime (in hours) | 0.166666667 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.333333334 |
| Keto friendliness | Keto friendly |
| Calories | 32.9 |
| Fat | 1.9 |
| Protein | 0.7 |
| Carbohydrate | 3.4 |
| Fiber | 0.1 |
| Net carbohydrates | 3.3 |
| Sugar | 0 |
| Saturated fat | 1.1 |
| Cholesterol (mg) | 11.1 |
| Sodium | 86.7 |
| Yield | 35 cookies |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Hard pretzels - salzstangen ii (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Mix flour, baking powder and salt.
- Add butter into flour mix.
- Blend in the cream.
- Form the pretzels as you wish and put them on the baking tray.
- Brush with egg and sprinkle with coarse salt, grated cheese, cummin or what ever you wish.
- Bakein hot oven (275-300 degrees Celsius) for about 10 minutes.
Food tags
European,, Easy
Hard pretzels - salzstangen ii (recipe) details
Time:
Prep Time in Hours and Mins:20M
"
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Contributors: Prab R. Tumpati, MD
