Italian beef sandwiches. (recipe)
Italian beef sandwiches. (recipe) | |
---|---|
Name | Italian beef sandwiches. |
Ingredients | Beef broth • Beer • Water • Cider vinegar • Garlic clove • Dried oregano • Dried basil |
Cooktime (in hours) | 7.5 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 7.666666667 |
Keto friendliness | Keto friendly |
Calories | 286 |
Fat | 9 |
Protein | 44.7 |
Carbohydrate | 4.1 |
Fiber | 0.3 |
Net carbohydrates | 3.8 |
Sugar | 0.2 |
Saturated fat | 3.5 |
Cholesterol (mg) | 130.6 |
Sodium | 591.1 |
Servings | 10 |
Yield | 10 sandwiches |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Italian beef sandwiches. (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Place roast in a 5 quart slow cooker.
- Combine the broth, beer, water, vinegar, soupmix, salad dressing mix, garlic,, oregano, and basil, and pour over roast.
- Cover and cook on low for 7-8 hours or until meat is tender.
- Remove meat, when cool enought to handle shred meat, using 2 forks.
- Return to slow cooker, and heat through.
- Using a slotted spoon, spoon shredded meat onto each roll.
- Serve juices as a dipping sauce.
Food tags
Meat, Weeknight, Easy
Italian beef sandwiches. (recipe) details
Time:
Prep Time in Hours and Mins:7H40M
"
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Contributors: Prab R. Tumpati, MD