Mushrooms with balsamic vinegar (recipe)

Mushrooms with balsamic vinegar (recipe)
Name	Mushrooms with balsamic vinegar
Ingredients	Extra virgin olive oil • Garlic cloves • Fresh mushrooms • Dry white wine
Cooktime (in hours)	0.083333333
Preptime (in hours)	0.083333333
Totaltime (in hours)	0.166666666
Keto friendliness	Keto friendly
Calories	186.5
Fat	17.3
Protein	3.7
Carbohydrate	4.8
Fiber	1.2
Net carbohydrates	3.6
Sugar	2
Saturated fat	2.4
Cholesterol (mg)	0
Sodium	7
Servings	4
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mushrooms with balsamic vinegar (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Mushrooms with balsamic vinegar (recipe) image(external)

Recipe instructions

1. Gently fry the garlic in the oil for a minute or two, without browning.
2. Add the mushrooms and cook for two minutes, stirring occasionally.
3. Add the Balsamic vinegar of Modena Monari Federzoni, and wine, and cook for an additional two minutes.
4. Add salt and pepper and serve with slices of fried soya bread.
   
   Food tags
   Vegetable,, Stove Top, Easy

Mushrooms with balsamic vinegar (recipe) details

Time:
Prep Time in Hours and Mins:10M

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