Mustard-crusted salmon (recipe)
Mustard-crusted salmon (recipe) | |
---|---|
Name | Mustard-crusted salmon |
Ingredients | Salmon fillets • Olive oil • Fresh dill • Dried dill • Dijon mustard |
Cooktime (in hours) | 0.25 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 218 |
Fat | 9 |
Protein | 31.8 |
Carbohydrate | 0.9 |
Fiber | 0.5 |
Net carbohydrates | 0.4 |
Sugar | 0.1 |
Saturated fat | 1.5 |
Cholesterol (mg) | 69.7 |
Sodium | 290.6 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mustard-crusted salmon (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- Preheat the oven to 375 8. Rub the salmon with the olive oil. Place on a foil- or parchment-lined baking sheet. Cover with the dill and herbes de Provence. Spread the mustard over the top, using a table knife or rubber spatula to cover completely.
- Bakethe salmon until no longer translucent, about 15 minutes. Serve with wild rice.
Food tags
, Easy
Mustard-crusted salmon (recipe) details:
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD