Peanut ginger tamari stir-fry sauce (recipe)

Peanut ginger tamari stir-fry sauce (recipe)
Name	Peanut ginger tamari stir-fry sauce
Ingredients	Tamari • Peanut butter • Chile • Fresh ginger • Warm water • Fresh ground black pepper
Preptime (in hours)	0.05
Totaltime (in hours)	0.05
Keto friendliness	Keto friendly
Calories	62.3
Fat	4.1
Protein	4.4
Carbohydrate	3.2
Fiber	0.7
Net carbohydrates	2.5
Sugar	1.2
Saturated fat	0.8
Cholesterol (mg)	0
Sodium	1294
Servings	2
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Peanut ginger tamari stir-fry sauce (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Peanut ginger tamari stir-fry sauce (recipe) details
Peanut ginger tamari stir-fry sauce (recipe) image(external)

Recipe instructions

1. Pour Tamari into a small bowl. Add warm water.
2. Add peanut butter and smush carefully until well-blended.
3. Add chilis.
4. Chop and add ginger. Add black pepper. Stir well.
5. Add to stir-fry as it cooks, in several small amounts (about a teaspoon at a time). Drizzle the remainder over the vegetables and rice just before serving. (The cooked and fresh ginger make a nice combination, we find!) Enjoy!.
   
   Food tags
   Vegetable, Vegan, Spicy,

Peanut ginger tamari stir-fry sauce (recipe) details

Time:
Prep Time in Hours and Mins:3M

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