Peasant pizza with goat cheese (recipe)

From WikiMD's Wellness Encyclopedia

Peasant pizza with goat cheese (recipe)
NamePeasant pizza with goat cheese
IngredientsCream cheese Feta Garlic clove Ground black pepper Plum tomatoes Orange sweet bell pepper Green sweet pepper Fresh basil
Cooktime (in hours)0.2
Preptime (in hours)0.283333333
Totaltime (in hours)0.483333333
Keto friendlinessKeto friendly
Calories70.8
Fat5.4
Protein3
Carbohydrate3.1
Fiber0.6
Net carbohydrates2.5
Sugar0.9
Saturated fat3.5
Cholesterol (mg)14.7
Sodium64.9
Servings6
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Peasant pizza with goat cheese (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

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Peasant pizza with goat cheese (recipe) details
Peasant pizza with goat cheese (recipe) image(external)

Recipe instructions

  1. Preheat oven to 400 8F.
  2. Place Italian bread shell on an ungreased baking sheet.
  3. Stir together the cream cheese, goat cheese or feta, garlic and black pepper in a small mixing bow.
  4. Spread mixture over the bread shell.
  5. Place the tomato slices and sweet pepper strips over the cheese mixture.
  6. bakein the preheated oven about 12 minutes or till heated through.
  7. Sprinkle with fresh basil.

    Food tags
    Lunch/Snacks, Cheese, Canadian, European, Kid Friendly,, Oven, Beginner Cook, Easy, Inexpensive


Peasant pizza with goat cheese (recipe) details

Time:
Prep Time in Hours and Mins:29M

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Contributors: Prab R. Tumpati, MD