Puff the magic dragon's easter eggs (recipe)
Puff the magic dragon's easter eggs (recipe) | |
---|---|
Name | Puff the magic dragon's easter eggs |
Ingredients | Eggs • Fresh parsley • Fresh coriander • Fresh tarragon • Fresh herb • Mayonnaise • White wine • Paprika |
Cooktime (in hours) | 0.2 |
Preptime (in hours) | 0.333333333 |
Totaltime (in hours) | 0.533333333 |
Keto friendliness | Keto friendly |
Calories | 155 |
Fat | 9.8 |
Protein | 13.6 |
Carbohydrate | 2.8 |
Fiber | 1.1 |
Net carbohydrates | 1.7 |
Sugar | 0.7 |
Saturated fat | 3.2 |
Cholesterol (mg) | 372 |
Sodium | 160.7 |
Servings | 3 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Puff the magic dragon's easter eggs (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Hard-boil the eggs (2 hours for dragon<U+0092>s eggs, 12 minutes for hens<U+0092> eggs).
- While the eggs are boiling, mix the mayonnaise and wine and put in the fridge to chill.
- Run the cooked eggs under very cold running water until they are cool, and then tap them gently all over (using a hammer for dragon<U+0092>s eggs, or a kitchen spoon for hens<U+0092> eggs).
- Carefully remove the shells from the eggs and, if desired, dip them in food colouring.
- The eggs now need a nest <U+0096> if you were unable to steal some of the dragon<U+0092>s nest, you can make your own by lining a nice basket or shallow serving bowl with the fresh herbs.
- Place the eggs in the nest and spoon the mayonnaise mixture over them.
- Sprinkle with paprika.
Food tags
Grains, Southwestern U.S., Canadian, Scottish, European, Kid Friendly, Free Of..., Potluck, Spicy,, Stove Top, Easy
Puff the magic dragon's easter eggs (recipe) details
Time:
Prep Time in Hours and Mins:32M
"
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Contributors: Prab R. Tumpati, MD