Ravioli w/spinach pesto (recipe)
Ravioli w/spinach pesto (recipe) | |
---|---|
Name | Ravioli w/spinach pesto |
Ingredients | Fresh basil • Parmesan cheese |
Cooktime (in hours) | 0.166666667 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 0.416666667 |
Keto friendliness | Keto friendly |
Calories | 92.9 |
Fat | 8.1 |
Protein | 1.9 |
Carbohydrate | 4.8 |
Fiber | 0.7 |
Net carbohydrates | 4.1 |
Sugar | 0.5 |
Saturated fat | 1.5 |
Cholesterol (mg) | 0 |
Sodium | 22 |
Servings | 4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ravioli w/spinach pesto (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Ravioli w/spinach pesto (recipe) image(external)
Recipe instructions
- Cook ravioli according to package directions, adding squash the last 2 minutes of cooking.
- Drain.
- Meanwhile, for pesto, in blender container combine spinach, basil, salad dressing and 2 tbls of water.
- Cover and process until smooth, stopping to scrape down blender as needed.
- Toss ravioli mixture into pesto.
- Sprinkle with cheese.
Food tags
Vegetable, European,
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
- Keto friendly foods list with over 15000 foods in color coded tables!
Time:
Prep Time in Hours and Mins:25M
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Contributors: Prab R. Tumpati, MD