Spanish smoked paprika wings (recipe)
| Spanish smoked paprika wings (recipe) | |
|---|---|
| Name | Spanish smoked paprika wings |
| Ingredients | Ground cumin • Garlic powder • Dried marjoram • Paprika • Salt • Chicken wings • Olive oil |
| Cooktime (in hours) | 0.666666667 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.833333334 |
| Keto friendliness | Keto friendly |
| Calories | 571.8 |
| Fat | 43.3 |
| Protein | 42 |
| Carbohydrate | 1.4 |
| Fiber | 0.4 |
| Net carbohydrates | 1 |
| Sugar | 0.2 |
| Saturated fat | 11.1 |
| Cholesterol (mg) | 174.8 |
| Sodium | 749.5 |
| Servings | 4 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Spanish smoked paprika wings (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Preheat the oven to 425 8F.
- Mix together the cumin, garlic, marjoram, paprika, and salt in a small bowl. Rinse the chicken pieces and pat dry. Rub the spice mixture all over the chicken. Pour the olive oil onto a large baking sheet and spread it around. Roll the chicken pieces in the oil until lightly coated on all sides, then arrange them neatly in a single layer without touching.
- Bakefor 20 minutes. Flip the pieces over and bakefor another 20 to 25 minutes. They should be slightly crisp and golden on the outside. Serve hot or at room temperature
-
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Food tags
Chicken, Poultry, Meat, Lactose Free, Kid Friendly, Kosher, Free Of..., Summer,, Oven, Beginner Cook, Easy
Spanish smoked paprika wings (recipe) details
Time:
Prep Time in Hours and Mins:50M
"
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Contributors: Prab R. Tumpati, MD
