Stuffed baked sardines (recipe)

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Stuffed baked sardines (recipe)
NameStuffed baked sardines
IngredientsOlive oil Onion Garlic cloves Walnuts Flat leaf parsley Pomegranate seeds Sea salt Fresh ground black pepper Olive oil Pomegranate seeds Flat leaf parsley
Cooktime (in hours)0.416666667
Preptime (in hours)0.416666667
Totaltime (in hours)0.833333334
Keto friendlinessKeto friendly
Calories356.6
Fat22.6
Protein32.4
Carbohydrate5.3
Fiber1.4
Net carbohydrates3.9
Sugar2.5
Saturated fat2.9
Cholesterol (mg)177.5
Sodium634.8
Servings8
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Stuffed baked sardines (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Stuffed baked sardines (recipe)


  1. Heat a frying pan over a medium heat, add oil, onion and garlic and cook for 10 minutes or until softened and lightly browned. Stir in the walnuts and cook for 2 minutes more. Add the remaining ingredients and season with salt and pepper to taste. Remove from the heat to a bowl to cool.
  2. For the sardines.
  3. Preheat oven to 200 8C.Wash sardines inside and out and pat dry on paper towels. Fill sardines with the stuffing and place in a lightly oiled oven pan. Drizzle with a little oil. Bakefor 10-15 minutes or until golden brown then remove to a platter and serve scattered with garnish ingredients. Serves 8
  4. )

    Food tags
    European, High Protein, Brunch,, Easy


Stuffed baked sardines (recipe) details

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Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD