Tex-mex deviled eggs (recipe)
| Tex-mex deviled eggs (recipe) | |
|---|---|
| Name | Tex-mex deviled eggs |
| Ingredients | Hard-boiled eggs • Sour cream • Pimientos • Cilantro • Lime zest • Cumin • Garlic powder • Cayenne pepper |
| Preptime (in hours) | 0.25 |
| Totaltime (in hours) | 0.25 |
| Keto friendliness | Keto friendly |
| Calories | 50.3 |
| Fat | 3.7 |
| Protein | 3.4 |
| Carbohydrate | 0.7 |
| Fiber | 0.1 |
| Net carbohydrates | 0.6 |
| Sugar | 0.4 |
| Saturated fat | 1.4 |
| Cholesterol (mg) | 108.1 |
| Sodium | 34.2 |
| Servings | 16 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tex-mex deviled eggs (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Slice the eggs in half lengthwise and remove the yolks to a bowl.
- Mash the yolks and mix with the next seven ingredients until well blended and smooth.
- Mound the yolk mixture back into the egg white (if desired use a pastry bag with a star tip).
- Top with a thin slice of jalapeno pepper.
- Chill until ready to serve.
Food tags
Spicy,, For Large Groups, Easy, Inexpensive
Tex-mex deviled eggs (recipe) details:
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD
