Focaccia panino (recipe)

From WikiMD's Wellness Encyclopedia

Focaccia panino (recipe)
NameFocaccia panino
IngredientsMayonnaise Lemon juice Tuna Salt Fresh ground black pepper Extra virgin olive oil Provolone cheese Frisee
Cooktime (in hours)0.083333333
Totaltime (in hours)0.083333333
Keto friendlinessKeto friendly
Calories319
Fat24.9
Protein18.9
Carbohydrate4.9
Fiber0.1
Net carbohydrates4.8
Sugar1.3
Saturated fat7.5
Cholesterol (mg)42
Sodium514.8
Servings4
Yield4 paninis
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Focaccia panino (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

  1. In a medium bowl, mix together the mayonnaise and the lemon juice. Add the tuna, salt, and pepper, and stir to combine.
  2. Cut the focaccia in half and brush the outside of the bread with olive oil. Place a slice of cheese on the bottom half of the panino. Top with tuna mixture, then the frisee, and then another slice of cheese. Finish with the top half of the focaccia.
  3. Preheat a panino grill, or heat a grill pan over medium heat. Drizzle with olive oil to prevent sticking. Grill the panino until the cheese melts and the bread is crisp and golden, about 5 minutes. Cut the panino in half and serve
  4. )

    Food tags
    , Easy



Keto-meter rating
Keto meter five.png

Time:
Prep Time in Hours and Mins:5M

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Contributors: Prab R. Tumpati, MD