French's tuscan roast pork tenderloin (recipe)

French's tuscan roast pork tenderloin (recipe)
Name	French's tuscan roast pork tenderloin
Ingredients	Rosemary • Garlic powder • Ground black pepper • Spicy brown mustard
Cooktime (in hours)	0.5
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.666666667
Keto friendliness	Keto friendly
Calories	140.8
Fat	4.2
Protein	23.7
Carbohydrate	0.5
Fiber	0.2
Net carbohydrates	0.3
Sugar	0.1
Saturated fat	1.4
Cholesterol (mg)	73.8
Sodium	116
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
French's tuscan roast pork tenderloin (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
French's tuscan roast pork tenderloin (recipe) image(external)

Recipe instructions

1. MIX French Fried Onions, rosemary, garlic and pepper in plastic bag. Crush with hands or rolling pin. Transfer to pie plate or waxed paper.
2. BRUSH pork with mustard. Coat in seasoned onion crumbs; press firmly to adhere.
3. BAKE pork on a foil-lined baking sheet at 400 8F for 30 minute or until 155 8F internal temperature. Let rest 10 minute before slicing.
4. UPDATE: I made this with 6 boneless chops and cooked for at 400 for 30 minutes in a glass baking dish and they were PHENOMENAL!.
   
   Food tags
   Meat, European, Savory, Weeknight,, Beginner Cook, Easy

French's tuscan roast pork tenderloin (recipe) details:

Time:
Prep Time in Hours and Mins:40M

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