Basil-balsamic pork chops - oamc (recipe)

From WikiMD's Wellness Encyclopedia

Basil-balsamic pork chops - oamc (recipe)
NameBasil-balsamic pork chops - oamc
IngredientsOlive oil Soy sauce Lemon juice Honey Garlic Dried basil Black pepper
Cooktime (in hours)0.416666667
Preptime (in hours)0.25
Totaltime (in hours)0.666666667
Keto friendlinessKeto friendly
Calories401.1
Fat32.2
Protein23.3
Carbohydrate4.2
Fiber0.3
Net carbohydrates3.9
Sugar3.1
Saturated fat7.4
Cholesterol (mg)75
Sodium403.3
Servings12
Yield3 meals
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Basil-balsamic pork chops - oamc (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

  1. Rinse and trim pork chops as desired. If they are very thick, you may want to butterfly.
  2. Place 4 chops in each of 3 one gallon sized freezer bags.
  3. In a medium bowl, whisk together olive oil, vinegar, soy sauce, lemon juice,and honey. Pour over chops in bags, dividing evenly.
  4. Into each bag, measure 1 teaspoon garlic, 1 teaspoon dried basil, and 3/4 teaspoon black pepper.
  5. Close bags and shake and smush around to mix marinade well and coat chops evenly.
  6. Reopen bag and push out as much air as possible. Seal tightly. Label bag and place in freezer.
  7. To cook chops:.
  8. Thaw completely in refrigerator.
  9. Remove chops from marinade and discard marinade.
  10. Heat grill to medium and grill chops, turning occasionally until a thermometer reads 160 degrees in the thickest part of chop.
  11. Remove from grill and serve.

    Food tags
    Meat,


Basil-balsamic pork chops - oamc (recipe) details

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Time:
Prep Time in Hours and Mins:40M

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Contributors: Prab R. Tumpati, MD