Ham and cheese loaf (recipe)

Ham and cheese loaf (recipe)
Name	Ham and cheese loaf
Ingredients	Deli ham • Green onion • Part-skim mozzarella cheese • Cheddar cheese • Provolone cheese • Butter
Cooktime (in hours)	0.5
Preptime (in hours)	0.25
Totaltime (in hours)	0.75
Keto friendliness	Keto friendly
Calories	331.8
Fat	23.2
Protein	26.5
Carbohydrate	3.8
Fiber	0.7
Net carbohydrates	3.1
Sugar	0.7
Saturated fat	13.6
Cholesterol (mg)	88.5
Sodium	1137.3
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Ham and cheese loaf (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Ham and cheese loaf (recipe) image(external)

Recipe instructions

1. Unroll dough onto a greased baking sheet; top with ham, onions and cheeses.
2. Roll up tightly jelly-roll style, starting with a long side; pinch seam to seal and tuck ends under.
3. Brush with butter.
4. Bakeat 350 degrees for 30-35 minutes or until golden brown.
5. Let stand for 5 minutes; cut into 1-inch slices.
   
   Food tags
   Ham, Pork, Cheese, Meat, Kid Friendly, Savory,

Ham and cheese loaf (recipe) details

Time:
Prep Time in Hours and Mins:45M

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