Mini baked ham and cheese sandwiches (recipe)
| Mini baked ham and cheese sandwiches (recipe) | |
|---|---|
| Name | Mini baked ham (and cheese) sandwiches |
| Ingredients | Deli ham • Swiss cheese • Butter • Dijon mustard • Worcestershire sauce • Onions |
| Cooktime (in hours) | 0.333333333 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 0.5 |
| Keto friendliness | Keto friendly |
| Calories | 275.4 |
| Fat | 21.5 |
| Protein | 16.6 |
| Carbohydrate | 3.8 |
| Fiber | 0.6 |
| Net carbohydrates | 3.2 |
| Sugar | 0.6 |
| Saturated fat | 12.7 |
| Cholesterol (mg) | 76.7 |
| Sodium | 661.8 |
| Servings | 12 |
| Yield | 12 sandwiches |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mini baked ham and cheese sandwiches (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Mini baked ham and cheese sandwiches (recipe) image(external)
Recipe instructions
- Melt butter and mix in mustard, sauce and onion.
- Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves separately in tact).
- In a 9x13 inch pan, place bottom half of rolls and cover with ham and cheese.
- Cover ham and cheese stacks with top half of rolls.
- Drizzle butter mixture over top of rolls, making sure onion is evenly distributed.
- Refrigerate over night. Or bakeright away.
- Bakeuncovered at 350 degrees for 15-20 minutes and, once finished, separate for serving.
-
you can mix up the meats (roast beef or turkey) and cheeses (cheddar or american) to create your own combinations.
Food tags
High Protein,, Easy
Mini baked ham and cheese sandwiches (recipe) details
Time:
Prep Time in Hours and Mins:30M
"
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
|
WikiMD's Wellness Encyclopedia |
| Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD
