Mustard crusted pork tenderloin (recipe)
Mustard crusted pork tenderloin (recipe) | |
---|---|
Name | Mustard crusted pork tenderloin |
Ingredients | Prepared hot mustard • Cracked black pepper |
Cooktime (in hours) | 0.333333333 |
Preptime (in hours) | 0.083333333 |
Totaltime (in hours) | 0.416666666 |
Keto friendliness | Keto friendly |
Calories | 212.2 |
Fat | 8.5 |
Protein | 31.4 |
Carbohydrate | 0.8 |
Fiber | 0.3 |
Net carbohydrates | 0.5 |
Sugar | 0.3 |
Saturated fat | 2.8 |
Cholesterol (mg) | 99.8 |
Sodium | 186.1 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Mustard crusted pork tenderloin (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Preheat oven to 400 8F (Can also be prepared on the barbecue).
- Skin the silver from the tenderloin.
- Slather the mustard all over the tenderloin, place it on foil lined baking sheet and sprinkle with pepper.
- I can not overstate the importance of using Keens mustard if it is available to you. If it is not, use the hottest yellow mustard available, it will mellow while cooking.
- Cook for approximately 20 minutes.
- Slice thickly on the diagonal and serve.
- Goes good with grilled asparagus and garlic mashed potatoes
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Food tags
Meat, Very Low Carbs, High Protein, Spicy, Savory,, Beginner Cook, Easy
Mustard crusted pork tenderloin (recipe) details:
Time:
Prep Time in Hours and Mins:25M
"
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Contributors: Prab R. Tumpati, MD