Onion cheese tartlets (recipe)

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Onion cheese tartlets (recipe)
NameOnion cheese tartlets
IngredientsOlive oil Yellow onions Salt White wine Fresh ground black pepper Gruyere Fresh thyme Egg
Cooktime (in hours)0.333333333
Preptime (in hours)0.5
Totaltime (in hours)0.833333333
Keto friendlinessKeto friendly
Calories39.1
Fat2.1
Protein1.4
Carbohydrate3.7
Fiber0.7
Net carbohydrates3
Sugar1.6
Saturated fat0.7
Cholesterol (mg)10.4
Sodium109.5
Yield24 mini tarts
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Onion cheese tartlets (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Onion cheese tartlets (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Onion cheese tartlets (recipe)


  1. In a medium skillet, heat olive oil over medium heat. Add onions and salt. Cook onions, stirring occasionally, until they are golden brown, about 30 minutes. Add wine and cook for 2 minutes. Remove onions from heat and stir in pepper. Let cool slightly.
  2. Place the tarts on a lined baking sheet. Sprinkle half of the cheese over the bottom of each tart shell. Spoon onions into the shell and spread evenly. Sprinkle thyme over the onions. Brush the exposed crust of each tartlet with the egg wash. Sprinkle with remaining cheese.
  3. Bakein a preheated 375 F oven until the onions have turned a rich golden brown; about 20 minutes. Serve slightly warm or at room temperature garnished with thyme sprigs.

    Food tags
    Cheese, Onions, Vegetable, Swiss, European, Brunch,, Easy


Onion cheese tartlets (recipe) details

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Time:
Prep Time in Hours and Mins:50M

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Contributors: Prab R. Tumpati, MD