Pepper-jack and spinach pizza pie (recipe)

Pepper-jack and spinach pizza pie (recipe)
Name	Pepper-jack & spinach pizza pie
Ingredients	Bacon • Frozen chopped spinach • Monterey jack pepper cheese • Fresh ground black pepper • Olive oil • Parmesan cheese • Asiago cheese
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.25
Totaltime (in hours)	0.416666667
Keto friendliness	Keto friendly
Calories	648.5
Fat	56.2
Protein	31.4
Carbohydrate	7.3
Fiber	4.4
Net carbohydrates	2.9
Sugar	1.6
Saturated fat	24.2
Cholesterol (mg)	105.8
Sodium	1032.3
Servings	4
Yield	2 12 inch pizzas
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pepper-jack and spinach pizza pie (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Pepper-jack and spinach pizza pie (recipe) details
Pepper-jack and spinach pizza pie (recipe) image(external)

Recipe instructions

1. Preheat oven to 425 degrees. Cook bacon in a large frying pan until crisp. Drain on paper towels.
2. In a large bowl, thoroughly mix the bacon, spinach (drain well), cheese, and pepper. Brush pizza crust with olive oil. Spread the spinach mixture evenly on both crusts and sprinkle with Parmesan.
3. Bakethe pizzas on a pizza stone (crispier crust) or on two baking sheets until the cheese has melted, approximately 10 minutes.
   
   Food tags
   Spinach, Pork, Cheese, Greens, Vegetable, Meat, Kid Friendly, Spicy,, Easy

Pepper-jack and spinach pizza pie (recipe) details

Time:
Prep Time in Hours and Mins:25M

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