Pulled pork mexican style (recipe)
| Pulled pork mexican style (recipe) | |
|---|---|
| Name | Pulled pork mexican style |
| Ingredients | Anaheim chilies • Onion • Chicken broth • Fresh cilantro • Chopped tomatoes |
| Cooktime (in hours) | 3 |
| Preptime (in hours) | 0.333333333 |
| Totaltime (in hours) | 3.333333333 |
| Keto friendliness | Keto friendly |
| Calories | 455.3 |
| Fat | 30.4 |
| Protein | 38 |
| Carbohydrate | 5.2 |
| Fiber | 1.3 |
| Net carbohydrates | 3.9 |
| Sugar | 2.1 |
| Saturated fat | 10.4 |
| Cholesterol (mg) | 124.7 |
| Sodium | 373.4 |
| Servings | 12 |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Pulled pork mexican style (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.
Recipe instructions
- Roast peppers under broiler till blackened.
- Remove from oven and cover with plastic wrap this till the skins loosen. After that, peel skins from peppers and chop.
- Cut some fat off pork butt--not all--you need this for flavor.
- Use a large pot with lid, add small amount of oil to sear the meat, heat pan to hot. Add pork butt and sear for 9 minutes each side or till browned.
- Remove pork to a plate. While the pan is still hot, chop onion and add to pan. Add broth and chopped peppers.
- On medium low heat, cook for 4 hours till pork is tender. Remove from pan and using 2 forks, pull meat apart. Add a handful of cilantro.
- You are ready to make tacos or sandwiches.
Food tags
Meat, Very Low Carbs,, Easy
Pulled pork mexican style (recipe) details
Time:
Prep Time in Hours and Mins:3H20M
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Contributors: Prab R. Tumpati, MD
