Sausage stuffed pork loin (recipe)
Sausage stuffed pork loin (recipe) | |
---|---|
Name | Sausage stuffed pork loin |
Ingredients | Italian sausage • Rosemary • Feta cheese • Chipotle hot sauce • Black peppercorns • Red pepper flakes • Rosemary |
Cooktime (in hours) | 0.75 |
Preptime (in hours) | 0.25 |
Totaltime (in hours) | 1 |
Keto friendliness | Keto friendly |
Calories | 230.3 |
Fat | 16.1 |
Protein | 18.8 |
Carbohydrate | 2 |
Fiber | 0.6 |
Net carbohydrates | 1.4 |
Sugar | 0.6 |
Saturated fat | 6 |
Cholesterol (mg) | 58.8 |
Sodium | 269.1 |
Servings | 6 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sausage stuffed pork loin (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Sausage stuffed pork loin (recipe) image(external)
Recipe instructions
- For pork loin:
- Make a pocket in the loin, making sure not to cut all the way through.
- Coating:
- Grind all ingredients in grinder.
- Stuffing:
- Cook sausage, crumble. Combine sausage, feta cheese and chilpotle sauce. Stuff roast with sausage mixture. Tie roast to hold stuffing. Season with salr and pepper. Coat roast with coating mixture.
- Roast at 350 degrees for 45 minutes or internal temperature of 170 degrees.
Food tags
Meat,
Sausage stuffed pork loin (recipe) details
Time:
Prep Time in Hours and Mins:1H
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Contributors: Prab R. Tumpati, MD