Slow cooker bacon-herb wrapped pork tenderloin (recipe)
| Slow cooker bacon-herb wrapped pork tenderloin (recipe) | |
|---|---|
| Name | Slow cooker bacon-herb wrapped pork tenderloin |
| Ingredients | Olive oil • Garlic powder • Dried rosemary leaves • Rubbed sage • Dried thyme leaves • Bacon • Sweet onion • Dry white wine • Water |
| Cooktime (in hours) | 6 |
| Preptime (in hours) | 0.166666667 |
| Totaltime (in hours) | 6.166666667 |
| Keto friendliness | Keto friendly |
| Calories | 268.1 |
| Fat | 13.5 |
| Protein | 32.3 |
| Carbohydrate | 0.7 |
| Fiber | 0.2 |
| Net carbohydrates | 0.5 |
| Sugar | 0.1 |
| Saturated fat | 3.6 |
| Cholesterol (mg) | 103.8 |
| Sodium | 146.5 |
| Yield | 1 roast |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Slow cooker bacon-herb wrapped pork tenderloin (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Recipe instructions
- Pat loin dry. Rub with salt, pepper, garlic & herbs; wrap with bacon. Secure with butcher's twine. Brown loin in oil that has been heated in skillet until seared on each side and bacon is slightly cooked and holds its shape.
- Place wine & water with sliced onion (if using) in crock pot. Place loin on top, cover and cook 6-8 hours on low until cooked through.
- Note: Apple juice can be substituted for the wine with comparable results.
Food tags
Pork, Meat, Very Low Carbs, High Protein, Weeknight, Easy, From Scratch
Slow cooker bacon-herb wrapped pork tenderloin (recipe) details:
Time:
Prep Time in Hours and Mins:6H10M
"
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Contributors: Prab R. Tumpati, MD
