Stuffed french bread (recipe)
Stuffed french bread (recipe) | |
---|---|
Name | Stuffed french bread |
Ingredients | Bacon • Swiss cheese • Ham • Butter • Onion • Poppy seed • Dried parsley |
Cooktime (in hours) | 0.666666667 |
Preptime (in hours) | 0.666666667 |
Totaltime (in hours) | 1.333333334 |
Keto friendliness | Keto friendly |
Calories | 406.7 |
Fat | 35.2 |
Protein | 17.7 |
Carbohydrate | 5.4 |
Fiber | 0.8 |
Net carbohydrates | 4.6 |
Sugar | 1.6 |
Saturated fat | 19.8 |
Cholesterol (mg) | 92.9 |
Sodium | 343.9 |
Servings | 4 |
Reviewaggregate |
{{
|= at least I hope you think so. When baked you are to slice them into individual sandwhiches. Bake time can differ due to the type of dough used-->
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Time:
Prep Time in Hours and Mins:1H20M
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Stuffed french bread (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Stuffed french bread (recipe) image(external)
Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!
- Preheat oven to 350 degrees.
- Place thawed bread loaf on cookie sheet, that is lined with foil.
- Cut bread loaf into 8 slices that DO NOT penetrate to the bottom.
- Spread butter mixture into sliced bread, you are making 'pockets'.
- Into the 'pockets' add sliced cheese, ham, and place partially cooked bacon on top of each slice.
- Bake30 to 40 minutes or until bacon becomes crisp.
- Slice into individual sandwiches.
Food tags
< 4 Hours"
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