Sunday stuffed pork roast (recipe)
Sunday stuffed pork roast (recipe) | |
---|---|
Name | Sunday stuffed pork roast |
Ingredients | Stilton cheese • Chives • Reduced sodium soy sauce • White wine • Fresh ground black pepper |
Cooktime (in hours) | 1.25 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 1.416666667 |
Keto friendliness | Keto friendly |
Calories | 613.1 |
Fat | 40.6 |
Protein | 54.7 |
Carbohydrate | 1.2 |
Fiber | 0.1 |
Net carbohydrates | 1.1 |
Sugar | 0.3 |
Saturated fat | 15.6 |
Cholesterol (mg) | 165.8 |
Sodium | 493.4 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Sunday stuffed pork roast (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Pre-heat the oven to 375 8F.
- Open up and flatten out each piece of pork.
- Mix the stilton and the chives. Then pile it down the middle of each piece of flattened pork.
- Fold each piece of pork over like a book. Tie with cooking string - I used 4 pieces of string on each half.
- Drizzle the soy sauce over each roast. Grind a generous amount of black pepper.
- Place each roast on a baking pan. Bakefor 1 1/4 to 1 1/2 hours.
- When done, remove from the oven and let rest for 15 minutes.
- Meanwhile, there will be some nice drippings in the pan, mixed with any of the cheese that dripped out of the meat. Place the baking pan over a medium high flame burner. Whisk with the white wine until combined and heated through.
- Slice the meat into 1/2 inch slices and drizzle with the sauce.
- Served with roasted veggies, and something green.
Food tags
Meat, Very Low Carbs, High Protein, Savory,, Easy
Sunday stuffed pork roast (recipe) details
Time:
Prep Time in Hours and Mins:1H25M
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Contributors: Prab R. Tumpati, MD