Tomatoes provencale (recipe)

Tomatoes provencale (recipe)
Name	Tomatoes provencale
Ingredients	Garlic • Ground rosemary • Salt • Fresh ground pepper • Tomatoes • Olive oil
Cooktime (in hours)	0.166666667
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.333333334
Keto friendliness	Keto friendly
Calories	38.9
Fat	1.6
Protein	1.2
Carbohydrate	5.8
Fiber	1.2
Net carbohydrates	4.6
Sugar	2
Saturated fat	0.2
Cholesterol (mg)	0
Sodium	76.4
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tomatoes provencale (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.

Recipe instructions

1. Process bread, garlic, rosemary, salt and pepper in blender or food processor until crumbled.
2. Cut tomatoes into thick slices.
3. Place in rows, slightly overlapping in 9 x 13 inch pan or shallow 2 quart baking dish.
4. Brush surface with olive oil.
5. Sprinkle with crumb mixture.
6. Bakeuncovered in 400f degree oven for 10 minutes until crumbs are browned and slightly crisp.
   
   Food tags
   Vegetable, Canadian, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Potluck, Summer,, Oven, Beginner Cook, Easy

Keto-meter rating

• For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
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Time:
Prep Time in Hours and Mins:20M

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