Tuna puff pies (recipe)

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Tuna puff pies (recipe)
NameTuna puff pies
IngredientsTuna in brine Spring onions Garlic cloves Capers Dill Salt Fresh ground black pepper Cayenne pepper Low-fat sour cream Parsley Lemon zest
Cooktime (in hours)0.3
Preptime (in hours)0.25
Totaltime (in hours)0.55
Keto friendlinessKeto friendly
Calories86.2
Fat4.2
Protein10.8
Carbohydrate1
Fiber0.2
Net carbohydrates0.8
Sugar0.1
Saturated fat1.3
Cholesterol (mg)10.3
Sodium215.3
Servings12
Yield12 Tu Puff Pies
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Tuna puff pies (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Tuna puff pies (recipe) image(external)

Recipe instructions

  1. Drain the tuna and flake with a fork into chunky pieces.
  2. Cut the whole pastry sheet into 9 squares of 8cm x 8cm, and the 1/3 of a sheet into 3 squares. Arrange each pastry square into a greased muffin pan.
  3. Divide the tuna evenly between the 12 pastry cases, sprinkle evenly with spring onions, garlic, capers and dill; and add salt and fresh ground black pepper or cayenne pepper, to taste. Top each Tuna Puff Pie with a dollop of sour cream (YOU decide on the size of the dollop!) and sprinkle with parsley and lemon zest.
  4. Bakein a preheated oven at 200 8C for 18 minutes.

    Food tags
    Tuna, Onions, Vegetable, Australian, Egg Free, Free Of..., Savory, Brunch,, Oven, Beginner Cook, Easy


Tuna puff pies (recipe) details:

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Time:
Prep Time in Hours and Mins:33M

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Contributors: Prab R. Tumpati, MD