Baked tomato-onion casserole (recipe)

Baked tomato-onion casserole (recipe)
Name	Baked tomato-onion casserole
Ingredients	Tomatoes • Red onion • Olive oil • Minced garlic clove
Cooktime (in hours)	0.75
Preptime (in hours)	0.166666667
Totaltime (in hours)	0.916666667
Keto friendliness	Keto friendly
Calories	46.8
Fat	3.6
Protein	0.8
Carbohydrate	3.7
Fiber	1.1
Net carbohydrates	2.6
Sugar	2.4
Saturated fat	0.5
Cholesterol (mg)	0
Sodium	4.7
Servings	8
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Baked tomato-onion casserole (recipe) is a keto friendly food item with net carbohydrates of about 2-3 per serving.

Baked tomato-onion casserole (recipe) details
Baked tomato-onion casserole (recipe) image(external)

Recipe instructions
Preheat oven to 450 degrees. In a 9-by-13-inch baking dish, arrange tomatoes and onions in rows, overlapping slightly. Sprinkle with the minced garlic and drizzle with oil and season with salt and pepper. Bakeuntil tomatoes are lightly browned and onions are tender, about 45 minutes. Serve warm or at room temperature

Food tags
Vegetable, Low Protein, Low Cholesterol,, Easy

Baked tomato-onion casserole (recipe) details

Time:
Prep Time in Hours and Mins:55M

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