Halloumi bbq kebabs in fines herbes marinade (recipe)

Halloumi bbq kebabs in fines herbes marinade (recipe)
Name	Halloumi bbq kebabs in fines herbes marinade
Ingredients	Halloumi cheese • Cherry tomatoes • Black olives • Green pepper • Shallots • White wine vinegar • Olive oil • Salt • Herbs
Cooktime (in hours)	0.5
Preptime (in hours)	0.5
Totaltime (in hours)	1
Keto friendliness	Keto friendly
Calories	128.9
Fat	12.5
Protein	0.7
Carbohydrate	4.4
Fiber	0.7
Net carbohydrates	3.7
Sugar	0.9
Saturated fat	1.7
Cholesterol (mg)	0
Sodium	138.8
Servings	6
Reviewaggregate

Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Halloumi bbq kebabs in fines herbes marinade (recipe) is a keto friendly food item with net carbohydrates of about 3-5 per serving.

Recipe instructions

1. Cut Halloumi into 12 large cubes.
2. Make an X mark on each tomato with a sharp knife's tip. This is done to prevent the tomatoes from splitting during grilling.
3. Pit in the olives.
4. Peel shallots.
5. Core pepper and cut it into 12 cubes.
6. Now, on bamboo or metal skewers, alternately thread the veggies and the Halloumi cubes. Begin and end with a pepper cube.
7. For marinade, combine all ingredients in a large shallow dish.
8. Marinate kebabs for 30 minutes, turning from side to side every few minutes.
9. Grill kebabs on a charcoal grill or under the grill in the oven until the cheese is golden brown. This takes 5 minutes per side.
10. Serve hot and enjoy!.
    
    Food tags
    Vegetable, Asian,

Halloumi bbq kebabs in fines herbes marinade (recipe) details

Time:
Prep Time in Hours and Mins:1H

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