Broiled tomatoes with olives and garlic (recipe)
Broiled tomatoes with olives and garlic (recipe) | |
---|---|
Name | Broiled tomatoes with olives and garlic |
Ingredients | Tomatoes • Kalamata olives • Garlic clove • Olive oil • Salt • Pepper |
Cooktime (in hours) | 0.083333333 |
Preptime (in hours) | 0.166666667 |
Totaltime (in hours) | 0.25 |
Keto friendliness | Keto friendly |
Calories | 151.3 |
Fat | 14.5 |
Protein | 1.2 |
Carbohydrate | 5.7 |
Fiber | 1.7 |
Net carbohydrates | 4 |
Sugar | 3.2 |
Saturated fat | 2 |
Cholesterol (mg) | 0 |
Sodium | 64.2 |
Servings | 2 |
Reviewaggregate |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Broiled tomatoes with olives and garlic (recipe) is a keto friendly food item with net carbohydrates of about 4-5 per serving.
Broiled tomatoes with olives and garlic (recipe) image(external)
Recipe instructions
- Preheat broiler and set oven rack about 4 inches from heat source.
- Combine olives, garlic and olive oil.
- Slice tomatoes about a half inch thick and arrange on a lightly oiled baking sheet, in one layer.
- Brush tomatoes with the olive and garlic mixture.
- Broil, watching carefully, until just bubbling or to your liking.
Food tags
Vegetable, Low Protein, Vegan, Low Cholesterol, Healthy,
- For further details on KetoMeter, read the Free Keto Diet E-book and explore the Keto Meter Guide.
- Keto friendly foods list with over 15000 foods in color coded tables!
Time:
Prep Time in Hours and Mins:15M
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Contributors: Prab R. Tumpati, MD