Chop and chick (recipe)

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Chop and chick (recipe)
NameChop and chick
IngredientsGarlic cloves Basil Olive oil Salt Black pepper
Cooktime (in hours)0.1
Preptime (in hours)0.083333333
Totaltime (in hours)0.183333333
Keto friendlinessKeto friendly
Calories288.5
Fat21
Protein22.7
Carbohydrate1.1
Fiber0.1
Net carbohydrates1
Sugar0
Saturated fat5.9
Cholesterol (mg)75
Sodium358.6
Servings4
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC


Chop and chick (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Chop and chick (recipe)


  1. Put the garlic cloves, basil, pine nuts, 1/2 cup of the olive oil, and 1/2 t salt and 1/4 t pepper into the bowl of a food processor or blender. Pulse intermittently until all the ingredients are combined. Slowly add the remaining 1/4 c olive oil with the processor running or as you increase the blender speed. Process or puree until smooth, about 25 seconds.
  2. Pour the marinade over the chops and toss to coat. Refrigerate the chops for at least 3 to 4 hours.
  3. The next step is to remove the chops from the marinade. Wipe off marinade and season the chops with more salt and pepper to taste (discard the marinade). Cook them on a lightly oiled, preheated flattop (or pan-fry for the home cook), flipping once or twice, until just cooked through, about 3 minutes per side.
  4. NOTE: Refrigeration time is not included.

    Food tags
    Meat,


Chop and chick (recipe) details

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Time:
Prep Time in Hours and Mins:11M

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Contributors: Prab R. Tumpati, MD