Danish frikadeller meat patties (recipe)
| Danish frikadeller meat patties (recipe) | |
|---|---|
| Name | Danish Frikadeller meat patties |
| Ingredients | Butter • Margarine |
| Cooktime (in hours) | 0.2 |
| Preptime (in hours) | 1 |
| Totaltime (in hours) | 1.2 |
| Keto friendliness | Keto friendly |
| Calories | 203.3 |
| Fat | 23 |
| Protein | 0.2 |
| Carbohydrate | 0 |
| Fiber | 0 |
| Net carbohydrates | 0 |
| Sugar | 0 |
| Saturated fat | 14.6 |
| Cholesterol (mg) | 61 |
| Sodium | 163.3 |
| Servings | 4 |
| Reviewaggregate | |
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Danish frikadeller meat patties (recipe) details
Time:
Prep Time in Hours and Mins:1H12M
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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Danish frikadeller meat patties (recipe) is a keto friendly food item with net carbohydrates of about zero per serving.
Recipe instructions
- Brown the butter in a fry pan.
- Shape the meat mixture into oval patties about 4\ long and 1/2\ thick.
- Use two wet spoons.
- Fry on each side for about 5 minutes or until they are really brown and cooked inside.
- Shake them on the pan to get them brown all over.
Food tags
Pork, Meat, Danish, Scandinavian, European, Very Low Carbs, Low Protein, Potluck, Weeknight, Stove Top,, Easy
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