Fresh polish kielbasa wolfson casing corp (recipe)
| Fresh polish kielbasa wolfson casing corp (recipe) | |
|---|---|
| Name | Fresh polish kielbasa (wolfson casing corp) |
| Ingredients | Salt • Ground pepper • Ground coriander • Garlic powder • Paprika • Allspice |
| Preptime (in hours) | 1 |
| Totaltime (in hours) | 1 |
| Keto friendliness | Keto friendly |
| Calories | 1018.2 |
| Fat | 71.4 |
| Protein | 85.5 |
| Carbohydrate | 2.5 |
| Fiber | 1 |
| Net carbohydrates | 1.5 |
| Sugar | 0.1 |
| Saturated fat | 24.7 |
| Cholesterol (mg) | 299.4 |
| Sodium | 3070.5 |
| Yield | 10 lbs |
| Reviewaggregate | |
Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
Founder, WikiMD Wellnesspedia &
W8MD medical weight loss NYC and sleep center NYC
Fresh polish kielbasa wolfson casing corp (recipe) is a keto friendly food item with net carbohydrates of about 1-2 per serving.
Recipe instructions
- Combine ground meat, seasonings and water. Mix thoroughly using hands to knead mixture.
- Fill casings loosely, leaving one inch at each end. It is easiest to use the sausage attachment on your KitchenAid mixer, but can also be done using a funnel with a wide opening.
- Tie off ends. Twist to form links, about 3 turns. Tie with string.
- Refrigerate immediately or freeze for up to 2 months.
Food tags
Meat, Polish, European, Very Low Carbs, High Protein,
Fresh polish kielbasa wolfson casing corp (recipe) details
Time:
Prep Time in Hours and Mins:1H
"
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Contributors: Prab R. Tumpati, MD
